Can you freeze curry paste? If yes, then why do I see some recipes calling for freezing curry paste? Curry paste or korma is a thick sauce made from spices and vegetables cooked in coconut milk. This dish is usually served with rice or roti Indian flatbread. Freezing curry paste is a great way to…
How to thicken curry sauce? This question has been asked by many people. In this article I explain you how to thicken curry sauce easily. If you want to thicken curry sauce, then you should add some thickener. There are two types of thickener: starch and gum. Starch is usually added into curry sauce because…
Curry has become a staple in American cuisine. It’s often served alongside rice or pasta, and even at restaurants, it’s usually offered as a side dish. But does curry really last forever? Curry is a mixture of spices such as turmeric, cumin, coriander, ginger, garlic, and chili peppers. The spice mix gives curry its distinctive…
One of the most popular dishes on Indian menus, chicken curry is a hearty meal that is enjoyable to serve and eat. This article features some interesting side dishes that are sure to please everyone at your table. From traditional rice pulao in the form of an Irish stew, hamburger sliders with a Mexican twist,…
When you’re cooking a curry dish, a side dish is always necessary to round out the meal. In this article, we’ll explore some of the best side dishes and why each one would be an excellent addition to your curry dinner. We’ll also provide you with recipes for these side dishes so that you can…