So many different uses for prosciutto, you might find yourself asking if you can freeze it. The answer is yes! In this article, we’ll get into what prosciutto is and how to freeze it as well as answers to other questions that might nag at your thoughts.What is Prosciutto?Prosciutto di Parma is a cured ham…
Does freezing your food make it last longer? It’s a great question to have when you’re camping or staying at a cabin, but it’s also important to consider for things like when you’re trying to preserve food in the freezer. In this article, we’ll take a look at some different ways that freezing your food…
If you’re looking for an interesting, delicious and simple appetizer recipe to try out at home, look no further! This chilly dip is a crowd-pleaser and can’t be beat.It’s super simple to make and only requires a few ingredients.You can make it using plain Greek yogurt, but I prefer the full fat kind for this…
Seitan is an easy vegetarian protein option that can be cooked in a variety of ways. Find out how to cook seitan and freeze it for later use in this guide.Soy-free, gluten-free, grain-free, vegan, vegetarian, economical. You can also use coconut cream in place of the coconut milk. The gravy will be thick and creamy!…
It seems like the process for making wontons is very simple – it’s just boiling the dough, then dipping the morsels in egg, then frying them. But there are many other ingredients that need to be added at certain stages of this process, and there are steps involved in wrapping these dumplings. Check out this…
Ever wondered how to freeze Swiss cheese? Well, read on and find out!You can freeze Swiss cheese. You may never have thought of doing it, but you really should. Fondly called “Swiss cheese” or the “Swiss cheesemargarine”, it is a type of cheese made only in Switzerland. It is a soft and creamy cheese that…
What do you do when you find a treasure trove of cinnamon rolls in your freezer, sitting there waiting to be devoured? Make them into cinnamon roll ice cream sandwiches and serve them with a vegan chocolate sauce!I have a special place in my heart for cinnamon rolls. I grew up eating them fairly often,…
Lemon bars are a classic desert recipe. Lemon bars have their origins in southern European countries, specifically Italy and France. Lemon bars are typically made as a shortbread crust topped with lemon filling and powdered sugar.In modern times, lemon bars are typically a pastry found in bakeries and candy shops. Some of the well-known brands…