Lentils are a type of legume that grow in pods. They are used in the cuisines of countries like India, Mediterranean, and Middle East. Lentils can be cooked into soups, stews, casseroles, and stir-fries. The word ‘lentil’ comes from the Latin word lenticula meaning ‘little lentil’.Lentils have been part of the diets of humans since…
Ever wondered if you can freeze lentils? In this short guide, the author breaks down and explains the process of freezing lentils. With a bit of pre-planning to give the instructions time to thaw before use, you’ll learn how to do it right!Baked Eggplants with Tahini Dip: A delicious vegan recipe for baked eggplants, green…
Lentils are a type of pulse that is rich in protein and fiber. Lentils can be eaten whole, or they can be ground into a flour to use in recipes. Lentil flour can also be added to bread dough to make the dough easier to work with, as well as lending the bread a nutty…