What to Serve with Cilantro Lime Chicken? 8 BEST Side Dishes

We all have been in a situation where we are making dinner for guests and are craving something tasty to go with our chicken.
Well, whether it’s salad, rice, or even dessert – you need to know what dishes will complement the flavors of your cilantro lime chicken!
If you love the flavors of cilantro and lime, then there are a few dishes that will give your chicken some great flavor accents.
Check out these dishes below:If you love the flavors of cilantro and lime, then there are a few dishes that will give your chicken some great flavor accents.
Check out these dis

What to Serve with Cilantro Lime Chicken? 8 BEST Side Dishes

The best sides to serve with cilantro lime chicken are those that go with that particular chicken and that are simple to make. Some good side dishes include, black beans and broccoli, mashed cauliflower and tomatoes and a smoky cream cheese spread. Cilantro lime chicken is one of the most popular recipes from this blog. It’s a perfect dish for company and can be served with many different side dishes. The best choice for a side would be anything that’s warm, like rice or mashed potatoes. Steamed vegetables would also be a very good option because they are always fresh and delicious.

1 – Tender Potatoes with Garlic & Parsley

Potatoes are a very versatile side dish and are great when paired with something that is garlicky like garlic and parsley. Garlic is an amazing spice that can be used in so many recipes, but it especially works well in cilantro lime chicken. Mashed potatoes and roasted garlic are two of the most common side dishes to put with cilantro lime chicken. Roasted garlic takes a little longer than mashed, but the flavor is well worth it. Meanwhile, mashed potatoes are one of the most versatile dishes because they can be flavored any way you want – from roasted garlic to salt and pepper. The best part is that both dishes only take a few minutes to make.

2 – Easy Steamed Rice

Rice is a main ingredient in many different cuisines and can be made quickly and easily. For an easy side dish, try steaming white or brown rice with some garlic and parsley. Boil water and add salt and perforated pot to the pan, then turn the heat off when it boils. Add the rice to the boiling water with a lid on top. Allow it to sit for about 10 minutes, then cook for another five minutes using low heat. Potatoes are a very versatile side dish and are great when paired with something that is garlicky like garlic and parsley. Garlic is an amazing spice that can be used in so many recipes, but it especially works well in cilantro lime chicken. Mashed potatoes and roasted garlic are two of the most common side dishes to put with cilantro lime chicken. Roasted garlic takes a little longer than mashed, but the flavor is well worth it. Meanwhile, mashed potatoes are one of the most versatile dishes because they can be flavored any way you want – from roasted garlic to salt and pepper. The best part is that both dishes only take a few minutes to make.

3 – Parmesan Roasted Broccoli

Broccoli is a very popular vegetable that many people love to eat. Roasted broccoli can be cooked quickly and is an excellent side dish. It takes only about 12 minutes to cook, but it needs to be blanched in boiling water for one minute before it goes on the baking sheet with the olive oil, salt, pepper, and garlic. After this, it’s roasted for five minutes at 425 degrees F until the florets are golden brown. Parmesan Roasted Broccoli is a side dish that only takes about 5 minutes to make. The best part is that the whole family will love it because it is full of flavor and has a slight crunch on the outside.

4 – Creamy Polenta with Parmesan & Herbs

Polenta is a type of cornmeal that can be cooked into creamy porridge. Adding Parmesan cheese to the polenta adds flavor and makes the dish more flavorful. The best part is that you can use this recipe for any type of side dish you want such as roasted broccoli or Brussels sprouts. Polenta is a type of cornmeal that has been boiled, which makes it starchy. Creamy Polenta with Parmesan & Herbs is easy to make and is a perfect dish for springtime. It can be made in about 20 minutes and has the perfect balance between rich, creamy polenta with fresh herbs, salty parmesan cheese, and crunchy green almonds.

5 – Simple Steamed Veggies

3/4 cup of water 1 1/4 tsp salt, divided 3 tbsp olive oil 6 cups fresh spinach, chopped 2 cloves garlic, minced 1/4 cup lemon juice 1/4 tsp red pepper flakes 2 cups milk Polenta is a type of cornmeal that can be cooked into creamy porridge. Adding Parmesan cheese to the polenta adds flavor and makes the dish more flavorful. The best part is that you can use this recipe for any type of side dish you want such as roasted broccoli or Brussels sprouts.

6 – Creamy Corn with Bacon

This is a recipe that can be made for any type of side dish you want such as roasted broccoli or Brussels sprouts. The best part about this recipe is that it takes only about 15-20 minutes to make and the cheese on top gives it a nice crispy texture. You can use bacon, ham, chicken, or turkey to make your dish more flavorful. Polenta is a type of cornmeal that can be cooked into creamy porridge. Adding Parmesan cheese to the polenta adds flavor and makes the dish more flavorful

7 – Kale, Apple, Grapefruit Salad

This recipe is great for those who want a side dish that is not as heavy. It has a nice mixture of flavors and it’s easy to prepare. You can use any type of kale you like, but I recommend the curly kind because it has more flavor. The grapefruit and apple make the perfect combination with their sweet and tart flavors. The cinnamon add a subtle flavor to the dish while the thyme gives it a savory note. Sometimes, when you don’t feel like cooking, this recipe will help you out! Kale, Apple, Grapefruit Salad is a refreshing and colorful salad that can be made any time of the year. Kale, one of the most nutritious vegetables on the planet has a lot of fiber, calcium, and vitamin A. The oranges in this recipe add a citrus flavor to the salad while keeping the colors vibrant. Grapes provide antioxidants while their color brings back memories of summertime picnics.

8 – Roasted Butternut Squash and Carrots

Roasted Butternut Squash and Carrots are a great side dish to accompany your meal. They are easy to prepare, tastes fantastic and can be made with ingredients found in your pantry. The butternut squash is roasted until it is golden brown, tender and sweet. Topping the squash is a mixture of carmelized onions and thyme which gives it a savory note. The carrots are lightly spiced with garlic, salt, ginger, cumin and paprika for an addictive flavor that will leave you wanting more! Butternut Squash and Carrots make a great side dish. You can modify this recipe depending on your personal preference. For example, you might not want to use olive oil in the dish, so you could substitute it with butter or coconut oil instead.

What sides should I eat with my chicken?

You should serve this chicken with a side of rice and steamed veggies. It is also great with plain white bread or an apple. Many people enjoy chicken drumsticks because they are a great, healthy option for a main dish. Unfortunately, eating drumsticks can be difficult and you might end up with a messy finger or two. If you choose the Boca-style way to eat drumsticks, then you won’t have any issues. One serving of cilantro lime chicken has 150 calories. The best side dish for this chicken is rice and beans, or cauliflower puree.

What goes with drumsticks?

Cilantro lime chicken is a favorite dish of many people, but can be difficult to eat. If you choose the Boca-style way to eat drumsticks, then you won’t have any issues. One serving of cilantro lime chicken has 150 calories. We all love chicken, but it can be a little difficult to eat. If you’re not careful, you might end up with a messy finger or two. But if you choose the Boca-style way to eat drumsticks, then you won’t have any issues.

How many calories are in cilantro lime chicken?

Dry-rub your drumsticks, then place them on a baking sheet and add olive oil, salt, pepper, and garlic to the chicken. Bake them at 350 degrees Fahrenheit for 45 minutes or until done. Once they’re cooked through, you can enjoy them in a taco or wrap with lettuce, tomato, sour cream, salsa, guacamole, and more. Drumsticks are a favorite of many people, but they can be a little difficult to eat. If you’re not careful, you might end up with a messy finger or two. But if you choose the Boca-style way to eat drumsticks, then you won’t have any issues.

How many calories are in cilantro lime sauce?

There are around 40 calories in one tablespoon of cilantro lime sauce, so it’s not too fattening. It also has zero fat, which makes it a good option for people who want to keep their calorie count low. There are many ways to cook chicken, but one of the most exciting is Roasted Chicken. To make this dish, season a whole chicken with salt and pepper, and then bake it in the oven at 350 degrees Fahrenheit for 45 minutes or until it’s cooked through. When it’s done cooking, remove from oven and allow to cool slightly before slicing. The crispy skin has a delightful texture that contrasts nicely with the moist meat inside. Chicken is a versatile dish that can be enjoyed in so many ways, but the best way to eat it is the original American way. You should shred your chicken and mix it with some mayonnaise before dipping into a fresh tomato sauce. Then, you should sprinkle both of these sauces on top of a bed of lettuce. If you’re going to eat your chicken Boca-style, then you should start with a layer of shredded coleslaw and then add the meat.

What should I serve with drumsticks?

There are many ways to cook chicken, but one of the most exciting is Roasted Chicken. To make this dish, season a whole chicken with salt and pepper, and then bake it in the oven at 350 degrees Fahrenheit for 45 minutes or until it’s cooked through. When it’s done cooking, remove from oven and allow to cool slightly before slicing. The crispy skin has a delightful texture that contrasts nicely with the moist meat inside. Chicken is a versatile dish that can be enjoyed in so many ways, but the best way to eat it is the original American way. You should shred your chicken and mix it with some mayonnaise before dipping into a fresh tomato sauce. Then, you should sprinkle both of these sauces on top of a bed of lettuce. If you’re going to eat your chicken Boca-style, then you should start with a layer of shredded coleslaw and then add the meat.