What to Serve with Hoppin John? 8 BEST Side Dishes

What are the best side dishes that go well with Hoppin John?
From traditional to innovative, these side dishes will be perfect for your next barbecue.
What are the best side dishes that go well with Hoppin John?
From traditional to innovative, these side dishes will be perfect for your next barbecue.
The term Hoppin John is probably in the top ten of terms that are most misunderstood.
Is it a kind of rice, or what?
Well, the answer depends on whom you ask.

Why Consider Serving Side Dishes for Hoppin John?

The side dishes for Hoppin John should not overpower the dish’s flavor. They should be subtle in taste and texture, which is why they are often called "side dishes." Most of these side dishes do not need to be spicy. Side dishes accompany Hoppin John or any rice and black-eyed peas dish with a lot of heartiness. Consider serving the side dishes in a personal-sized pot, the way you would for soups. This will create enough food for 6 people.

What to Serve with Hoppin John? 8 BEST Side Dishes

Side dishes accompany Hoppin John or any rice and black-eyed peas dish with a lot of heartiness. Consider serving the side dishes in a personal-sized pot, the way you would for soups. This will create enough food for 6 people. The dish that most people are familiar with is Hoppin John. If you are not familiar with it, you might have never heard of black-eyed peas and rice. Hoppin John is a classic Southern side dish that’s also called Gumbo. The dish has many variations but the main ingredient is black-eyed peas and rice.

1 – Homemade Coleslaw

Coleslaw is a popular side dish, but sometimes people miss the vibrant flavor that homemade coleslaw offers. If you want to make a more flavorful version of the classic side dish, try this recipe. Coleslaw, a classic side dish, is a must-have in any Southern dish. Coleslaw is made by mixing mayonnaise, vinegar, and sugar until it’s creamy. The cabbage and cabbage juice is usually the base for this slaw.

2 – Jalapeño Lime Corn

Jalapeño lime corn is one way to change up the traditional side dish. Instead of using just regular butter, you will add jalapeño and lime juice to give this corn a new flavor. Corn is a staple in many Southern dishes, but you should try this recipe for jalapeño lime corn. This recipe is made with fresh corn that has been cooked, which brings out the corn’s natural flavor. You can’t find this same flavor from canned or frozen vegetables. For the dressing, it’s mixed with a bit of mayonnaise, cilantro, and cumin before it is flavored with lime juice and jalapeños.

3 – Cheesy Cauliflower Tots

Cauliflower can be transformed into a crispy and bread-like crust when you deep fry it. It’s then topped with a cheesy sauce and is ready to serve as a side dish or even as a main dish. This recipe is a fun twist on the classic tater tot. It has all of the flavor of cheesy tots without all of the carbs. To save on time, you can even use frozen cauliflower and pre-cut mozzarella cheese.

4 – Homemade French Fries

This recipe is a fun twist on the classic tater tot. It has all of the flavor of cheesy tots without all of the carbs. To save on time, you can even use frozen cauliflower and pre-cut mozzarella cheese. The recipe calls for a head of cauliflower, so it can make more than one batch without needing to prep more of the same vegetable. This is a great dish for adults who have been looking for a healthier alternative to french fries. One batch will fill up about four people, but this recipe is flexible and you’re able to make as many or as few batches as you want.

5 – Asiago Cheese Biscuits

This recipe is a fun twist on the classic tater tot. It has all of the flavor of cheesy tots without all of the carbs. To save on time, you can even use frozen cauliflower and pre-cut mozzarella cheese. The recipe calls for a head of cauliflower, so it can make more than one batch without needing to prep more of the same vegetable. This is a great dish for adults who have been looking for a healthier alternative to french fries. One batch will fill up about four people, but this recipe is flexible and you’re able to make as many or as few batches as you want. A fun twist on the classic tater tot, this recipe is a healthy alternative to french fries.

6 – Balsamic Glazed Carrots

This recipe is an easy, healthy side dish that you can serve with your favorite chicken dish. The carrots are coated in a balsamic glaze and the combination of sweet, salty, and tangy flavors will compliment the main ingredient very well. This is a dish that could also be served as a light meal as it consists of more vegetables than meat. This recipe is a fun twist on the classic tater tot. It has all of the flavor of cheesy tots without all of the carbs. To save on time, you can even use frozen cauliflower and pre-cut mozzarella cheese. The recipe calls for a head of cauliflower, so it can make more than one batch without needing to prep more of the same vegetable. This is a great dish for adults who have been looking for a healthier alternative to french fries. One batch will fill up about four people, but this recipe is flexible and you’re able to make as many or as few batches as you want.

7 – Parmesan Roasted Broccoli

This recipe is an easy, healthy side dish that you can serve with your favorite chicken dish. The carrots are coated in a balsamic glaze and the combination of sweet, salty, and tangy flavors will compliment the main ingredient very well. This is a dish that could also be served as a light meal as it consists of more vegetables than meat. This recipe couldn’t be simpler and is a quick, easy side dish that pairs well with any chicken or beef entrée. The broccoli pairs well with the unique flavors of Parmesan cheese to create a savory, crisp vegetable. It can also serve as an appetizer if you want to make sure your guests are hungry before they come to your party.

8 – Broccoli Cheddar Soup

This recipe is a quick, easy side dish that pairs well with any chicken or beef entrée. The broccoli pairs well with the unique flavors of Parmesan cheese to create a savory, crisp vegetable. Broccoli Cheese Soup This recipe couldn’t be simpler and is a quick, easy side dish that pairs well with any chicken or beef entrée. The broccoli pairs well with the unique flavors of Parmesan cheese to create a savory, crisp vegetable. It can also serve as an appetizer if you want to make sure your guests are hungry before they come to your party.

What foods go well with black-eyed peas?

Canned black-eyed peas are usually preserved in sodium, so they have a lot of sodium content. There is a federal limit on dietary salt and the FDA recommends that Americans consume no more than 2,300 milligrams of sodium per day. Because canned black-eyed peas are made with processed ingredients, they have a lot of sodium content. Canned black-eyed peas are not as nutritious as fresh, but they do have some benefits. Not all canned ingredients are bad for you because there is an extensive list of items that can be found in canned foods, including canned fruits and vegetables. Canned black-eyed peas provide a long-lasting flavor that can add to the taste of many different dishes.

What food goes with black-eyed peas?

Hoppin John is a traditional dish that is served in the southern United States. It consists of black-eyed peas, cornbread, and collard greens, so it has many similarities to traditional southern dishes like black-eyed peas and collard greens. Hoppin John is traditionally served on New Year’s Day or on other celebratory occasions such as birthdays. Black-eyed peas are a traditional dish found in the southern United States. They can be served on their own or with a variety of different meals, including vegetable dishes and chicken. One popular ingredient found in black-eyed peas is onion because it provides a long-lasting flavor that sticks to the beans. There are many different variations of black-eyed peas, but they always include the basic ingredients of black-eyed peas, water, fatback, salt pork, and ham hock. Some other foods that go well with black eyed peas are cornbread, sausage and cabbage, collards and ham hocks. What do you eat with Hoppin Johns?

What do you eat with Hoppin Johns?

A great side dish for black-eyed peas is cornbread. Black-eyed peas can also be served with a variety of different dishes, including vegetable dishes and chicken. Some other foods that go well with black-eyed peas are cornbread, sausage and cabbage, collards and ham hocks. Black-eyed peas are a traditional dish found in the southern United States. They can be served on their own or with a variety of different meals, including vegetable dishes and chicken. One popular ingredient found in black-eyed peas is onion because it provides a long-lasting flavor that sticks to the beans. There are many different variations of black-eyed peas, but they always include the basic ingredients of black-eyed peas, water, fatback, salt pork, and ham hock. Some other foods that go well with black eyed peas are cornbread, sausage and cabbage, collards and ham hocks.

What is a good side dish for beans?

Black-eyed peas go well with spicy dishes such as chili or sausage and are a staple meal in the southern United States. Black-eyed peas can also be served on their own or with a variety of different meals, including vegetable dishes and chicken. Black-eyed peas are a traditional dish found in the southern United States. They can be served on their own or with a variety of different meals, including vegetable dishes and chicken. One popular ingredient found in black-eyed peas is onion because it provides a long-lasting flavor that sticks to the beans. There are many different variations of black-eyed peas, but they always include the basic ingredients of black-eyed peas, water, fatback, salt pork, and ham hock. Some other foods that go well with black eyed peas are cornbread, sausage and cabbage, collards and ham hocks.

Are canned black eyed peas good for you?

Black-eyed peas are a traditional Southern side dish. The beans, which are large and dark, are popular in the South because they can be eaten during the week. They often accompany pork or ham with cabbage and greens. On the other hand, black-eyed peas go well with spicy dishes such as chili or sausage. Black-eyed peas are a traditional dish found in the southern United States. They can be served on their own or with a variety of different meals, including vegetable dishes and chicken. One popular ingredient found in black-eyed peas is onion because it provides a long-lasting flavor that sticks to the beans. There are many different variations of black-eyed peas, but they always include the basic ingredients of black-eyed peas, water, fatback, salt pork, and ham hock.